Kuko Hotel’s signature cuisine combines Basque gastronomy and refined French cuisine, seasoned with an artisan Mediterranean taste.
Kuko international cuisine, with more than 35 years of experience worldwide is combined with the artisan taste of Sabrina, who prepares different bread doughs, pasta, pizza, pies and cookies every day.
Tasting menu price: €25
Menu a la carte: €35
*The restaurant only offers our guests or other customers upon reservation